FOOD CONTROL

The Food Control that one of the primary requirements for keeping at high level, protection, developing of public health, is defined as the evaluation of the determination of food hygiene and sanitation requirements. In this context, as Uzman Private Food Control Laboratory, offer food inspection services with "From Farm to Kitchen Food Safety Ltd. Co." that independent inspection body group our company. According to TS EN ISO IEC 17020 accreditation, TMG Food Security conducts sanitary and sanitary inspection with competent auditors selected according to the methodology and sector which are valid in national and international standards within the frame of legal regulations.

From Farm to Kitchen Food Safety Ltd. Co. can reach by clicking on the link...